Built for food courts & food halls
One QR. Every kitchen. One split payment.
Butlaroo is the ordering platform multi-vendor venues use to let guests order from every kitchen in a single basket, settle in one payment, and route revenue to each operator automatically. No app-juggling, no end-of-night reconciliation.
Why food courts are different
A food court isn't one restaurant. It's a marketplace under one roof.
Twenty kitchens. One seating area. A group of four who all want different things: the burger from stand one, the pizza from stand two, the wok from stand three, the round of beers from the bar. In most venues that means four lines, four apps, four card payments and four receipts. By the time the food lands, the table is cold.
Butlaroo is built for that exact reality. One QR at the table opens every kitchen in one basket. One payment settles the lot. Butlaroo Pay splits the revenue to each vendor automatically and books it at the source, so the operator never has to chase a payout. And the average basket climbs because guests can finally order across the room without leaving the table. The food court starts to feel like one place again.
What changes when food courts run on Butlaroo.
- 01
One QR opens every kitchen. No app-juggling.
Guests scan once at the table, browse every vendor in a single menu, and build one basket across as many kitchens as they like. No four queues, no four checkout flows, no app store detour. Average baskets climb because guests can finally order the burger and the wok in the same flow.
One QR · Every kitchen
01Burgers02Pizza03Wok04BarShared basket1 kitchen2 kitchens3 kitchens4 kitchens1 kitchen·1 order - 02
One payment. Auto-split to every vendor at the source.
Butlaroo Pay settles the whole basket in one transaction, then routes each vendor's share straight to their account based on the rules you configure. No end-of-night reconciliation, no monthly invoicing, no debtor risk. Every operator sees their payout land in real time, and the venue keeps its commission booked at the source.
One payment
Auto-split$39.50$Burgers$12.4031%Pizza$16.9043%Wok$06.2016%Bar$04.0010% - 03
Lift revenue by 30%+, without a single new seat.
Multi-vendor QR baskets unlock orders that wouldn't otherwise happen: the wok across the room, the dessert stand by the entrance, the second round at the bar. Frictionless ordering keeps guests ordering at peak. Visual upsells nudge the side, the drink, the dessert. Most food courts see a 30%+ revenue uplift inside the first quarter.
Revenue · per evening
Avg uplift+30%inside the first quarterBaseline100%With Butlaroo130%Cross-vendor basketsVisual upsellsZero-queue at peak
Your venue fee. Booked on every order.
Turn on automatic food-court fee splitting and Butlaroo Pay holds your venue's percentage back at the source on every transaction, the moment the guest pays. No monthly invoicing cycle, no chasing vendors, no debtor risk. Your share lands in your account while the food's still on the pass.
Set your percentage once
Configure your venue fee in the dashboard, with optional per-vendor or per-category overrides. Change it any time, takes effect on the next order.
Deducted at the source
Butlaroo Pay holds your share back inside the guest's payment, before the vendor's payout. The split is settled, booked and visible in your reporting in real time.
No invoicing, no debtor risk
Skip the end-of-month invoicing cycle and the awkward chaser to a vendor with a slow week. Your fee is collected as it earns, not thirty days later.
Order · #1247
Auto-deductedBooked at source · settled real-time
What you'll roll out on day one.
Five pieces of the platform that do the heavy lifting in a food court setup, with Butlaroo Pay at the center. QR takes the tables, Butlaroo POS takes the stall counter. Same basket, same split, no cracks between channels.
QR Ordering
One QR at every table opens every kitchen. Guests build a multi-vendor basket and pay once, in their own language.
Learn moreButlaroo POS
Counter and handheld POS at every stall, for the walk-ups that don't scan. Orders fire into the same kitchen queue as the QR baskets, with the same split-payment routing at the source. QR and POS in harmony, never in conflict.
Learn moreButlaroo Pay · Split Payments
One transaction at the table. Auto-routed to each vendor, with venue commission and VAT booked at the source. No monthly invoicing.
Learn moreWorkstation
Each kitchen gets its own queue on its own display, with per-station logic and prep times so tickets land cooked, not stacked.
Learn moreSelf-Order Kiosk
Shared kiosks at the entrance or each stall. Same multi-vendor basket, same split payment, same pacing, for the walk-in queue.
Learn more
From a multi-kitchen venue running on Butlaroo
“Through Butlaroo, we can offer all our guests a customized package, thereby catering to every possible desire without administrative challenges.”
Everything we offer.
Same platform, every channel and every module: kiosks, QR, POS, web, delivery marketplaces, kitchen display, payments, loyalty, and the AI menu on top.
Questions food court operators ask.
How long does it take to roll Butlaroo out across our vendors?
Most food courts are live on Butlaroo within three to six weeks. We model your floor plan, each vendor's menu and each vendor's split, train the kitchens in a single shift, and go live on the busiest day first. There is no onboarding fee, and each new vendor afterwards is added in days, not weeks.
How does the split payment route revenue to each vendor?
Butlaroo Pay processes the guest's payment as a single transaction, then settles each vendor's share to their own account based on the basket. Your venue commission and the sales tax split are configured once and booked at the source on every order. No monthly invoicing, no debtor risk. Operators see their payouts land in real time on their Butlaroo dashboard.
Do our vendors keep their existing POS, card terminals and kitchen printers?
Most likely, yes. Butlaroo runs on any tablet, mini PC or kiosk shell, integrates with the leading card terminals (Adyen, Stripe, SumUp and twenty more), and works with most existing receipt and label printers. Where a vendor wants to keep their own POS, we plug into it through our integration layer rather than replace it.
Can the platform handle our peak lunch and weekend rushes?
Yes. Butlaroo is built for venues that take six hundred plus orders across multiple kitchens in a single evening. Each vendor's kitchen display paces tickets independently, with per-station logic and prep times so nothing stacks. The system has been stress-tested at stadiums and festivals during sold-out events.
How do we add a new vendor or pop-up mid-season?
Add the vendor in the dashboard, configure their menu, payout account and revenue split, and the kitchen is live in the next service. Pop-ups can be scheduled with start and end dates so the menu disappears when the residency ends, with no manual cleanup. New vendors inherit the same split-payment rules unless you override them.
See what Butlaroo could mean for your food court.
- Users
- 15M+
- Restaurants
- 5K+
- Orders
- 100M+